Begin by cutting 2 vidalia onions ,
proceed to carmelize on stovetop in 1 tbsp of butter,
2 cups of white wine (chardonnay)
**EDIT: 1 cup of white wine for you, one for the broth :)**
**Louisedit**: Add enough wine to cover the onions, make sure to cook the wine/onion cocktail down to a nice syrupy consistency. 2 cups is wtfwaytoomuch. Also, if you're cooking for company, you might want to figure 2-3 onions PER person, those suckers cook down to nothing.
Delicious, delicious nothing. Louis out.
**EDIT: 1 cup of white wine for you, one for the broth :)**
**Louisedit**: Add enough wine to cover the onions, make sure to cook the wine/onion cocktail down to a nice syrupy consistency. 2 cups is wtfwaytoomuch. Also, if you're cooking for company, you might want to figure 2-3 onions PER person, those suckers cook down to nothing.
Delicious, delicious nothing. Louis out.
and low sodium reduced fat chicken broth.
**Louisedit** : Dont forget the cow broth too! It's 50/50. If you're a fancy pants you can use beef consommé.
**Louisedit** : Dont forget the cow broth too! It's 50/50. If you're a fancy pants you can use beef consommé.
Cut loaf of italian bread into slices.
Grate gueryere cheese on top.
Lightly Toast.
**Louis Edit** : Toasters are for suckers, Broil that s*!t.
**Louis Edit** : Toasters are for suckers, Broil that s*!t.
Add parsley and Parmesan.
Enjoy :)
yum, i looove french onion soup. was planning to make some in the next week or two - hope it turns out as good as this looks!
ReplyDeleteLet me know how it goes!! Looking forward to seeing the pictures!
DeleteThis sounds great. I love onion soup.
ReplyDeleteI love that this is just as simple as that, Onion Soup. Not many bells and whistles, but damn, it tastes so good.
Deleteit sounds delicious, I love onion soup and I first made it like a year ago, now I can't stop making it
ReplyDeleteNice!!! Any good tips you've found for making it?
DeleteOh, yeah!!! I'm overdue to make some of my favorite soup...and the cheesy toast on top is a must! this looks delish~
ReplyDeleteAbsolutely cannot forget the cheesy toast!
DeleteIt's been a while since I've had a good bowl of french onion soup. Perfect for warming up on these rather chilly days we've been having lately.
ReplyDeleteExactly! Let me know if you end up making any!
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