Potato Gnocchi with Gorgonzola Cream Sauce with Spinach & Portabello Mushrooms
Juice By Louis All rights reserved © Blog Milk Powered by Blogger
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About the Chef
Lou is my boyfriend and a completely genius chef. All of his recipes are ad-libbed or adapted from several recipes. There is literally not a dish out there that he cannot make delicious. I made this blog to share his creations and give all our eyes a bit of a feast :-)
I am not a chef, as I have never... Chefed. I'm a guy that can make food hot and tasty, or cold and tasty. I am currently enrolled at JNA Culinary School in South Philadelphia though, so maybe one day, I will chef. Verbification: It's what I do.
I write in gray, Lou will come in time to time and write stuff in blue.
LIKE THIS?!
We'd Love to hear your opinions and comments! Hopefully get some concrete recipes in here too.
Add flavor powder till it tastes good, reciped. Seriously though, I will try to measure more.
Disclaimer: Our title is a play on Requiem for a Dream, if you hadn't already guessed :)
I am not a chef, as I have never... Chefed. I'm a guy that can make food hot and tasty, or cold and tasty. I am currently enrolled at JNA Culinary School in South Philadelphia though, so maybe one day, I will chef. Verbification: It's what I do.
I write in gray, Lou will come in time to time and write stuff in blue.
LIKE THIS?!
We'd Love to hear your opinions and comments! Hopefully get some concrete recipes in here too.
Add flavor powder till it tastes good, reciped. Seriously though, I will try to measure more.
Disclaimer: Our title is a play on Requiem for a Dream, if you hadn't already guessed :)
Blog Archive
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2011
(28)
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September
(14)
- Buffalo Chicken Pizza
- Homemade Chicken Noodle Soup
- Turkey Meatloaf with Spinach, Gorgonzola, Onion, a...
- Seasoned Pork Tenderloins with breaded Tomatoes in...
- Tender Lamb with Potatoes, Onions, Baby Bellas, an...
- Spinach, Portabella, Gorgonzola Cream Sauce Egg No...
- Thai Coconut Chicken
- Greecian Lamb & Tomato, Onion Rice
- Vodka Chicken Riggies...Still in Progress
- HOMEMADE HOTWINGS
- Lemon & Dill Salmon with Baked Onions, Peppers, an...
- Asian Extravaganza
- White Out Wonderfulness
- Rosemary Roasted Chicken with Grilled Asapargus, P...
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September
(14)
all food by Lou, most lame commentary by Patty.. Powered by Blogger.
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